We are committed to having a workforce as diverse as the county we serve. We seek passionate, qualified team members who can bring different perspectives and innovative ideas to serve our patients, clients, residents, and community.
The Health Department's Food Protection Program is responsible for permitting, regulating and inspecting over 3,000 food service facilities operating in Lake County.
The Health Information Management (HIM)/Medical Records program plays a critical role in maintaining, collecting and analyzing the data that physicians, nurses and other health care providers rely on to deliver quality health care.
Staff inspect and monitor private, semi-private and irrigation wells along with non-community water systems to protect groundwater from contamination and assure safe drinking water for citizens of Lake County in both incorporated and unincorporated areas.